Fresh ingredients star in these delicious bites
What do I need?
- 24 cherry tomatoes, halved
- 24 mini bocconcini mozzarella
- Rocket leaves
- Balsamic vinegar
How do I make it?
- Top one half of a cherry tomato with a bocconcini wrapped in a rocket leaf.
- Place other half of tomato on top and skewer with a toothpick or wooden skewer to secure.
- Drizzle with balsamic immediately before serving.